Locally Owned Franchise Creates Community Opportunities
Sep 15, 2020 10:21PM
● By
Alexis Mason
When Mike was 15 years old he began working for his father as a crew person flipping burgers. Over the course of 20 years, Mike worked his way up through the ranks of the family business, learning each individual position. Mike spent so much time at work, that he even credits meeting his wife, Melissa, at one of their restaurants.
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